Interactive Tool
What Fruit Is In Season Now?
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We set your region and month automatically from your device. Change either one to check any location or any month.
🌍 Other / Rest of World·October (this month)·🌍 Northern Hemisphere
Peak — best quality & priceGood — available & decentAvoid — out of season
- AppleFuji, Pink Lady, Braeburn
- PearBosc, Comice at their best
- Grape (late)Very sweet, all varieties
- Fig (late)Very soft and sweet
- PersimmonSoft = sweetest
- Pumpkin (early)For cooking
- Pomegranate (early)Juice-filled seeds
- QuinceFragrant
- Stone FruitQuality very poor
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📅 Coming Into Season
NovPomegranate · PumpkinDecPomegranate · Kiwifruit · Citrus (early)JanCitrus (Navel Orange, Lemon, Lime) · Kiwifruit · Pomegranate
When Are Plums in Season in your region?
Plums in your region: peak season runs July and August. Timing shifts with local climate and supply, so treat this as a guide — the seasonal tool below breaks it down month by month.
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Plums in October: Varies
We don't have month-by-month plum data for your region yet. Use the seasonal tool below to check what is in season near you.
Jan
Varies
Feb
Varies
Mar
Varies
Apr
Varies
May
Varies
Jun
Available
Jul
Peak Season
Aug
Peak Season
Sep
Available
Oct
Varies
Nov
Varies
Dec
Varies
Australian Plum Varieties
- Blood Plum (Mariposa): Deep red flesh, very sweet, slight tartness. The most popular eating plum. Jan–Feb.
- Satsuma: Firm, rich red flesh, excellent flavour. Best for eating and cooking. Dec–Feb.
- Santa Rosa: Red-yellow skin, amber flesh, sweet-tart. First to arrive in season. Nov–Dec.
- Greengage: Small, green-yellow, intensely sweet with honey notes. A gourmet variety. Jan–Feb.
- Elephant Heart: Very large, dark red, rich and sweet. Late-season favourite. Feb–Mar.
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How to Pick a Ripe Plum
- Give test: Press near the stem — a ripe plum gives slightly. Rock hard is underripe, very soft is overripe.
- Bloom: A light white-grey dusty coating is natural and indicates freshness.
- Fragrance: Ripe plums have a sweet, winey scent near the stem.
- Deep colour: For red varieties, the deeper the colour, the sweeter the flesh.
Plum Nutrition
Two plums (132g): 60 calories, 16g carbs, 1.8g fibre, vitamins A, C and K, potassium and sorbitol. Prunes (dried plums) are famous for digestive health — fresh plums contain the same sorbitol that supports gut motility, just in smaller amounts.
