Mango Chicken Curry
Fragrant creamy curry where ripe mango adds natural sweetness to balance warm spices.
Ingredients 🌶️
🥭 Don't have fresh mango on hand? Check what's in season right now or see if neighbors have tree-ripened, organic crops available on the PickFresh app.
Preparation
Brown chicken in oil. Remove and set aside.
Sauté onion, garlic and ginger. Add curry powder and turmeric.
Add mango, coconut milk and chicken. Simmer 20 minutes.
Serve over rice with fresh coriander.
Mango Chicken Curry
Fragrant creamy curry where ripe mango adds natural sweetness to balance warm spices.
Prep
15 mins
Cook
30 mins
Servings
4
Energy
1820 kJ
Ingredients
- 700g chicken thighs, cubed
- 2 ripe mangoes, diced
- 1 onion, diced
- 4 garlic cloves
- 1 tbsp grated ginger
- 400ml coconut milk
- 2 tbsp curry powder
- 1 tsp turmeric
- 2 tbsp oil
🥭 Don't have fresh mango on hand? Check what's in season right now or see if neighbors have tree-ripened, organic crops available on the PickFresh app.
Nutrition per serving
Method
- 1
Brown chicken in oil. Remove and set aside.
- 2
Sauté onion, garlic and ginger. Add curry powder and turmeric.
- 3
Add mango, coconut milk and chicken. Simmer 20 minutes.
- 4
Serve over rice with fresh coriander.
Always buy fresh ingredients
Use PickFresh to scan produce before you cook. Know exactly how fresh it is.